#.14 Pad Thai

Pad Thai: Rice noodles stir-fried with peanut sauce, egg, bean sprouts, and green onions. 
Pad Thai is a well-known dish from Thailand. It has a balanced mix of sweet, sour, salty, and bitter flavors. Tamarind paste adds sourness, fish sauce brings saltiness, and coconut or palm sugar provides sweetness. This dish also features a unique texture with sautéed bean sprouts and toasted peanuts on top. Additionally, Pad Thai is gluten-free because it is made with rice noodles. Order to experience why it's considered one of the best Thai dishes in Dallas.