Catering

Pork Dumplings

$20Per dozen. Seasoned ground pork steamed in wonton wraps --served with soy vinegar

Fresh Rolls

Lettuce, basil, carrots, and mint wrapped in rice paper and served with house Thai peanut sauce Grilled Chicken $30Shrimp $36Grilled Pork $30

Wings

$20Per dozen. Thai chili, Korean BBQ (kalbi), mango habanero, original hot, lemon pepper

Satay's

$24Per dozen. Marinated in yellow curry and coconut milk -skewered and chargrilled - served with two sauces red curry creamy peanut & cucumber rice wine vinegar

Featured

Crispy Spring Rolls

$22Vegetables and glass noodles stuffed in wonton wrappers and fried served with sweet and sour

Thai Stir Fry

Mixed vegetables and bamboo shoots, stir-fried in sweet and spicy chili paste

Cashew Nut

Mixed vegetables and toasted cashews stir-fried in garlic  sauce

Garlic Broccoli

Minced thai chilis, garlic, broccoli, basil, bell, and brown sauce pepper, and brown sauce

Ginger Thai Style

Mixed vegetables and fresh ginger sir-fried in a black bean sauce

Sweet and Sour

Tomatoes, onions, pineapples, carrots, cucumbers, and bell peppers stir-fried in our signature sweet and sour sauce

Pad Ka Pow

Thai classic dish with minced chicken or pork, basil, bell pepper, thai chili, and garlic

Thai Curry

Zucchini, yellow squash, bell pepper, and mushrooms stewed in red, green, or yellow curry

Panang Curry

Red curry with coconut milk and mixed vegetables

Eggplant Green Curry

Japanese eggplant, bamboo shoots, thai basil, red bell coconut milk pepper, and coconut milk

Massaman

Smoked red curry with coconut milk, potatoes, carrots, onions, peanuts, and bell pepper

Pineapple Curry

Pineapple, red curry, coconut milk, bell pepper, and thai basil